Banana walnut Tea cake
Dense moist loaf with Ripe Bananas and Walnuts. Like grandma's afternoon treat.
Gurugram, Gurugram
Requires 3 days advance notice
This Banana Walnut Tea Cake is a soft, dense loaf packed with the natural sweetness of Ripe Bananas and the earthy crunch of roughly chopped Walnuts. Made with Butter, Eggs, and Brown Sugar, every slice is moist and full of warm homestyle flavor. Baked in a conventional oven, the cake fills your kitchen with a comforting aroma that feels like a hug. Perfect to enjoy with a hot cup of chai or tea on a quiet afternoon.
Taste profile
When to enjoy
Tea Time
Perfect with chai or English tea
Breakfast
A filling morning slice
Comfort Food
Cozy snack any time of day
The story behind it
Origin
British-Indian Bakery
The banana loaf has roots in British home baking, where ripe bananas were never wasted. In Indian homes, this tradition blended naturally with chai culture, making it a beloved tea-time treat. Its simple, wholesome ingredients make it feel both familiar and special.
Similar To
Banana Bread, Walnut Loaf Cake
What goes into it
Ripe Bananas
Ripe Bananas
Walnuts
Walnuts
Maida
Maida
Eggs
Eggs
Brown Sugar
Brown Sugar
Butter
Butter
Baking Soda
Baking Soda
Vanilla
Vanilla
About this product
Moisture
Moist cakes_desserts that stays fresh for 1 day
Texture
texture for this cakes_desserts
Sweetness
Medium sweetness, perfectly balanced for most palates
Serves
3–4 people
Dietary and allergens
Dietary options
Non-vegetarian
Eggless version
Available for ₹ extra per kg
Contains allergens
Gluten, Eggs, Nuts
Freshness and storage
Best within
1 day — made fresh for your order
Storage
Keep room-temp for best quality
